Table for TwoStovetop Mac & Cheese
Creamy American macaroni and cheese made in one cozy pan.
Photo: Leanna Myers / Unsplash
⏱ 25 min📶 Easy👫 Serves 2🥬 Vegetarian☪ Muslim-friendly
Ingredients (for 2)
- Macaroni, 180 g
- Butter, 20 g
- Flour, 1 tbsp
- Milk, 300 ml
- Cheddar, 140 g
- Mustard, 1 tsp
- Paprika, Pinch
Steps
- Cook macaroni until just tender and drain.
- Melt butter, stir in flour for 1 minute, then gradually whisk in milk until smooth and thickened.
- Lower heat and stir in grated cheddar, mustard and paprika.
- Fold in macaroni, loosen with a splash of milk if needed, and serve immediately.
Cook it together: One of you: cook pasta and grate cheese. The other: make the sauce and fold everything together.
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