Table for TwoTaiwanese Beef Noodle Soup
A home-friendly beef noodle soup with star anise, ginger and a rich soy broth.
Photo: Charles Chen / Unsplash
⏱ 55 min📶 Hard👫 Serves 2☪ Muslim-friendly
Ingredients (for 2)
- Beef chuck, cubed, 320 g
- Wheat noodles, 180 g
- Beef stock, 800 ml
- Soy sauce, 3 tbsp
- Ginger, 20 g
- Garlic, 2 cloves
- Star anise, 1
- Bok choy, 150 g
Steps
- Brown the beef in a pot.
- Add ginger, garlic, star anise, soy sauce and stock; simmer until the beef is tender.
- Cook noodles separately and blanch the bok choy.
- Divide noodles between bowls, add bok choy and ladle over beef and broth.
Cook it together: One of you: cook noodles and greens. The other: simmer the beef broth.
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