Guacamole
Fresh avocado and lime dip. A little snack made for a long conversation.
Photo: Zoshua Colah / Unsplash
β± 15 minπΆ Easyπ« Serves 2π₯¬ Vegetarianβͺ Muslim-friendly
Ingredients (for 2)
- Ripe avocados, 2
- Tomato, Β½
- Onion, ΒΌ
- Lime juice, 1 tbsp
- Salt, To taste
- Cilantro and chili, Optional
- Tortilla chips, To serve
Steps
- Remove some of the watery seeds from the tomato and finely chop it. Finely chop the onion and any cilantro or chili.
- Scoop the avocado flesh into a bowl and roughly mash with a fork.
- Mix in the vegetables, lime juice and salt. Taste and adjust the seasoning.
- Serve fresh with tortilla chips. This is a light snack; add another dish if you are making dinner.
Cook it together: One of you chops the onion, tomato and cilantro, the other mashes the avocado β then season it together.
π©βπ³ Cook this together β step-by-step mode, timers & passport stamp
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